RECIPES
SuperFuzion® Pesto
INGREDIENTS
1 cup fresh basil leaves
1 clove garlic
1/2 cup SuperFuzion® Butter (or Blend, for chunkier pesto)
1/2 – 2/3 cup of extra virgin olive oil
INGREDIENTS
1/2 cup grated pecorino cheese
1/2 cup grated parmesan cheese
salt to taste
COOKING DIRECTIONS
Combine the basil, garlic, and SuperFuzion® Blend in a food processor, gradually add in the
olive oil, grated cheeses, and salt until creamy and smooth.
Use on your favorite dish – bon apetit!
